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Culinary Academy of India, Hyderabad

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Culinary Academy of India , Hyderabad
Culinary Academy of India , Hyderabad
Culinary Academy of India, Hyderabad
Culinary Academy of India , Hyderabad
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Culinary Academy of India
Rachna Jha Culinary Academy of India

Culinary Academy of India, Hyderabad Highlights 2024

Particular Details

1996

AICTE

Culinary Academy of India

3 Courses

Culinary Academy of India Details

Culinary Academy of India (CAI) is a pioneer in professional training school in culinary arts in India. It began its establishment in 1996 in Hyderabad. It is affiliated to the Osmania University and AP State Board of Higher Education. In 2019, it recorded its name in Guiness Book of Record for Largest Display of Breads and Cakes. It also holds four world records, World Record for Longest Cold Meat Platter, World Record for Tallest Cupcake Christmas Tree, World Record for the Highest Number of International Breads. 

Culinary Academy of India Highlights

Particular

Detail

Type | Establishment Year

Private | 1996

Affiliation

Osmania University,AP State Board of Higher Education

Admission mode

Online 

Admission Criteria

Merit Based

Courses Offered

UG, PG Diploma & Certificate courses

Facilities

Library, Computer Lab, Mock Bar & Restaurant, Dining Hall, Guest Room

Top Recruiters

ITC Bengal, The Leela, The Oberoi, Taj, Club Mahindra

Website

https://www.iactchefacademy.com/

 

Culinary Academy of India (CAI) Courses

Culinary Academy of India (CAI) offers undergraduate, PG Diploma and certification courses in Culinary Arts. The courses offered are, BCT& CA Bachelors in Culinary Arts, PG Diploma in Culinary Arts, Craft Certification Course in Food Production. Eligibility, Seat Intake and duration of  the courses are mentioned below:

 

Courses

Eligibility

Seat Intake

Duration

 BCT&CA

Candidates must have passed 10+2 with minimum 50%

60

3 years

PG Diploma in Culinary Arts

BBA/BHM/BSc/BA in Hotel Management/Hospitality

30

1 year

Certificate course in Food Production & Patisserie

Candidate must have passed 10th

NA

1 and half years

 

Culinary Academy of India (CAI) Admissions

Culinary Academy of India (CAI) provides culinary arts programs at the UG and PG Diploma levels. Admission to these programs is completely based on merit and done based on candidates’ performance in the last qualifying examination.

Steps to Apply for Admission in Culinary Academy of India (CAI)

The admission process of the college is conducted in online mode. Interested candidates seeking admission to any of the programs offered by the college must register themselves. Below mentioned are the steps that one must follow for admission:

Step 1 – Visit the website of CollegeSearch i.e. https://www.collegesearch.in/.

Step 2 – Click on ‘Colleges’ and type college’s name in the search bar.

Step 3 – The college profile appears after clicking on ‘Culinary Academy of India (CAI)’.

Step 4 – Navigate to and click on the ‘Apply Now’ or ‘Request to Apply’ tab available on the top left of the page.

Step 5 – It will redirect you to the official website where registration procedure takes place.

Step 6 – Register yourself by providing your personal and academic details.

Step 7 – Process the payment of application fee through any online mode of application.

Step 8 – Save your duly filled application form and payment receipt for future reference.

Note* Make sure that the details mentioned by you in the application form are correct as any incorrect detail may lead to cancellation of your candidature

Student's Rating for Culinary Academy of India , Hyderabad

Student Reviews & Ratings
Culinary Academy of India

4.7/5

44% Positive reviews
Component Ratings

Faculty Rating

college search   4.6

Internship/Placement Rating

college search   4.7

Infrastructure Rating

college search   4.1

Canteen Rating

college search   3.5

Hostel/Dorm Rating

college search   3.3

College Fest Rating

college search   4.1

Fashion Rating

college search   4

Sports Rating

college search   2.7

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Student's Reviews for Culinary Academy of India , Hyderabad

Placement
Faculty
Admissions

college search   5

27-04-2018
S

Saima syeda
BHM Student

college search  5.0 Canteen

college search  5.0 Infrastructure

college search  4.0 Sports

college search  5.0 Events

college search  4.5 Society / Clubs

college search  4.5 PG

college search  4.0 Hostel

college search  5.0 Internship/Placement

college search  5.0 Faculty

destiny to become a professional chef

Placement: the institute provides the exposure to the students to enter the industry and experience the work by sending them on a 4 months training to the best five star properties all over India.the institute also provides with many opportunities for the final year students for making a career in the hotel industry with the best five star hotels all over India. it also provides opportunity to work in the best cruise lines .I got selected by the marriott hotels hyderabad and i m looking forward to start a great career with the marriott hotels and make my institute proud.
Faculty: chef srikanth the pastry chef of our college. Has a lot of experience of the industry.e is a great mentor.he motivates the students and encourages them to improve their skills.
College: A place which provides the best exposure and leads you to a bright future in the culinary industry..
Exam: Group Discussion / Personal Interview

Read Full Review

college search   5

24-04-2018
M

M. Ajay amruth raj
BHM Student

college search  4.5 Canteen

college search  4.5 Infrastructure

college search  4.5 Sports

college search  4.5 Events

college search  4.0 Society / Clubs

college search  4.5 PG

college search  4.5 Hostel

college search  5.0 Internship/Placement

college search  5.0 Faculty

Excellent approach in teaching the best culinary skills with the most advanced techniques

Placement: i got placed at a pre-opening property ITC KOHINEUR. as a chocolatier. through campus selection. also the students can join cruiselines jobs which the college provides.. in reputed cruise companies...
Faculty: All the faculties are my favourite as each of them had a different approach in delivering the knowledge what they had....they all wanted each of their students to perform the best.... very friendly.. watever the doubts they r very exited to clarify it.. and would always share their valuable experiences from various levels...
College: My college is the best...it always thrives to be in an outstanding position... teaching the best of culinary skills and making us to think out of the box and achieve the challenges in our future....
Exam: Based on School / 12th Class Result

Read Full Review

college search   5

27-04-2018
S

Saima syeda
BHM Student

college search  5.0 Canteen

college search  5.0 Infrastructure

college search  4.0 Sports

college search  5.0 Events

college search  4.5 Society / Clubs

college search  4.5 PG

college search  4.0 Hostel

college search  5.0 Internship/Placement

college search  5.0 Faculty

destiny to become a professional chef

Faculty: chef srikanth the pastry chef of our college. Has a lot of experience of the industry.e is a great mentor.he motivates the students and encourages them to improve their skills.
Placement: the institute provides the exposure to the students to enter the industry and experience the work by sending them on a 4 months training to the best five star properties all over India.the institute also provides with many opportunities for the final year students for making a career in the hotel industry with the best five star hotels all over India. it also provides opportunity to work in the best cruise lines .I got selected by the marriott hotels hyderabad and i m looking forward to start a great career with the marriott hotels and make my institute proud.
College: A place which provides the best exposure and leads you to a bright future in the culinary industry..
Exam: Group Discussion / Personal Interview

Read Full Review

college search   5

24-04-2018
M

M. Ajay amruth raj
BHM Student

college search  4.5 Canteen

college search  4.5 Infrastructure

college search  4.5 Sports

college search  4.5 Events

college search  4.0 Society / Clubs

college search  4.5 PG

college search  4.5 Hostel

college search  5.0 Internship/Placement

college search  5.0 Faculty

Excellent approach in teaching the best culinary skills with the most advanced techniques

Faculty: All the faculties are my favourite as each of them had a different approach in delivering the knowledge what they had....they all wanted each of their students to perform the best.... very friendly.. watever the doubts they r very exited to clarify it.. and would always share their valuable experiences from various levels...
Placement: i got placed at a pre-opening property ITC KOHINEUR. as a chocolatier. through campus selection. also the students can join cruiselines jobs which the college provides.. in reputed cruise companies...
College: My college is the best...it always thrives to be in an outstanding position... teaching the best of culinary skills and making us to think out of the box and achieve the challenges in our future....
Exam: Based on School / 12th Class Result

Read Full Review

college search   5

14-03-2016
S

Shashi
Others Student

college search  4.5 Canteen

college search  4.5 Infrastructure

college search  1.5 Sports

college search  3.5 Events

college search  4.0 Society / Clubs

college search  4.5 Bus/Travel

college search  4.5 PG

college search  3.5 Hostel

college search  4.5 Internship/Placement

college search  5.0 Faculty

college search  5.0 Exam/Admission

Exam: State / National Entrance Exams, Group Discussion / Personal Interview, Personal Interview
Faculty: Chef Sudhakar N Rao He is one of the Best mentors, a guru and a friend.Though hes the founder of the college he is our final year lecturer and also very professional and good in Culinary Arts.

Read Full Review
View All 29 Reviews

Contact Details

Address

6-3-1219/6A, Umanagar, Begumpet, Hyderabad, Telangana, 500016

College Contact

040 - 23XXXXXX64

Email

iaxxxca@xxxin

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Culinary Academy of India , Hyderabad

college search 4.7/5 (29 reviews)