College of Food Processing Technology & Bio Energy Agricultural University Faculty Student Ratio
There is one faculty member for every 9 students. College of Food Processing Technology & Bio Energy Agricultural University maintains a faculty-student ratio of 1:9.
Faculty Details of College of Food Processing Technology & Bio Energy Agricultural University
Faculty Name | Particular |
---|---|
R. F. Sutar Principal |
R. F. Sutar is Principal, College of Food Processing Technology & Bio Energy Agricultural University Education: Ph D |
S. S. Kapdi Professor & Head |
Speciality: Bio-Energy Education: Ph D |
H. Pandey Asso. Professor & Head |
Speciality: Food Processing Technology Education: M Tech |
S. Dutta Associate Professor & Head |
Speciality: Food Business Management Education: Ph D |
A. K. Sharma Professor & Head |
Speciality: Food Engineering Education: Ph D |